Food, water, and energy are all fundamental resources for communities to thrive.  Megatrends such as demographic and economic growth, changing user practices and rapid urbanisation continue to increase the demand for food, energy, and water globally. This is a crucially important endeavour in Cape Town which faces a triple exposure to interrelated food, energy, and water crises. Addressing challenges related to these sectors for sustainable futures is key.

Trophy hunting takes place across much of sub-Saharan Africa with South Africa, Namibia and Tanzania holding the lion’s share of the market. The debate over its utility as a source of conservation revenue takes on a new urgency in the light of COVID-19.